Pasote Blanco Tequila Still Strength

Production Details
NOM:    1584,
Agave Type:    Tequilana Weber,
Agave Region:    Jalisco (Los Altos), Single Estate,
Region:    Jalisco (Los Altos Southern),
Cooking:    Stone/Brick Ovens,
Extraction:    Roller Mill,
Water Source:    Deep well water,
Fermentation:    Stainless steel tanks, 100% agave, Fermentation without fibers,
Distillation:    2x distilled,
Still:    Stainless Steel Pot,
Aging:    -,
ABV/Proof:    55% abv (110-proof)
Other:    Distilled at or near proof, High-proof, Still Strength