Canadian

Canadian whisky is one of the world's great underappreciated spirit categories — smooth, approachable, and increasingly producing expressions of genuine complexity and collector's interest. Traditionally lighter in style than bourbon or Scotch, Canadian whisky is typically made from a blend of rye, corn, wheat, and barley, with each grain distilled separately and blended to achieve a harmonious, refined character.

The best Canadian whiskies are far more than the easy-drinking blends that built the category's reputation. Premium expressions from producers like Crown Royal, Canadian Club, and a growing number of craft distilleries are showcasing the depth and sophistication that Canadian whisky can achieve. Aged in a variety of casks, often for longer than legally required, the finest Canadian expressions offer remarkable value and complexity for the discerning whisky drinker.