Lagunitas Willetized Coffee Stout

100% Barrel-Aged, 0% Stainless. Brewed using every Highly-roasted malt we could get our hands on and coffee from our buds at Chicago’s-own Metropolis coffee. Aged in Bourbon & Rye barrels from our friends at Willett Distillery.

A chocolatey, coffee-y, smoky, Bourbon-y beast of a barrel-aged thing. Word.

ABV
12.7%
Beer math on ABV (Alcohol By Volume) is pretty straightforward… the Higher the ABV, the more alcohol in the beer. No rocket science necessary.

IBU
32.0
Generally speaking, a high IBU beer will have a more bitter taste than a lower IBU beer.

OG
1.100
The OG measures solids in the wort before fermentation to consistently arrive at the same alcohol content of a beer. Pretty neat, huh?